Incoming Resources
- Absolute beginner's guide to cooking, Deb Roussou
- Fannie in the kitchen, by Deborah Hopkinson ; pictures by Nancy Carpenter
- Welcome to our table, written by Laura Mucha and Ed Smith ; illustrated by Harriet Lynas
- Sunday suppers, simple, delicious menus for family gatherings, Cynthia Graubart
- I'm in the mood for food, in the kitchen with Garfield, written by Jim Davis, with Mark Acey and Scott Nickel ; recipes by Barbara Albright
- Indulge, delicious and decadent dishes to enjoy and share, Valerie Bertinelli
- The Berghoff Cafe cookbook, Berghoff family recipes for simple, satisfying food, Carlyn Berghoff with Nancy Ross Ryan ; foreword by Rick Rodgers ; photography by Ally Gruener
- Jacques Pepin's the art of cooking
- The complete cookbook for young chefs
- Taste of home Christmas
- Better made at home, original, 100% natural, fresh, Esterelle Payany ; photos Guillaume Czerw
- The unofficial hunger games cookbook, from lamb stew to "groosling" -- more than 150 recipes inspired by the Hunger Games trilogy, Emily Ansara Baines
- Eat what you watch, a cookbook for movie lovers, Andrew Rea ; photography by Scott Gordon Bleicher
- Vegan vegetarian omnivore, dinner for everyone at the table, Anna Thomas ; photography by Victoria Pearson
- The budding chef, edited by Kate Kuhn ; illustrations by Jane Dippold
- Jan Karon's Mitford cookbook & kitchen reader, edited by Martha McIntosh
- Healthier together, recipes for two--nourish your body, nourish your relationships, Liz Moody ; photographs by Lauren Volo
- Genius recipes, 100 recipes that will change the way you cook, Kristen Miglore ; photography by James Ransom
- Taste of Home kitchen hacks and recipes that go with them
- The smitten kitchen cookbook, Deb Perelman
- So easy, luscious, healthy recipes for every meal of the week, Ellie Krieger ; photography by Alexandra Grablewski
- My perfect pantry, 150 easy recipes from 50 essential ingredients, Geoffrey Zakarian ; with Amy Stevenson and Margaret Zakarian ; photographs by Sara Remington
- 100 best cookies
- Knife drop, creative recipes anyone can cook, Nick DiGiovanni ; photography by Max Milla ; [foreword by Gordon Ramsay]
- Family Circle all-time favorite recipes, more than 600 delious recipes plus 200 photos, from the editors of Family Circle
- The plant-based diet for beginners, 75 delicious, healthy whole-food recipes, Gabriel Miller ; photography by Helene Dujardin
- The 8x8 Cookbook, square meals for weeknight family dinners, desserts and more--in one perfect 8x8-inch dish, Kathy Strahs
- Appetites, Anthony Bourdain with Laurie Woolever ; photographs by Bobby Fisher ; cover by Ralph Steadman
- A pirate cookbook, simple recipes for kids, by Sarah L. Schuette
- The locavore's handbook, the busy person's guide to eating local on a budget, Leda Meredith
- Sharing our best, a collection of recipes, by Christian Ladies Fellowship, 175 E. County Y, Oshkosh, WI, 54901
- Keep on rollin' meatballs, and other delicious dinners, by Nick Fauchald ; illustrated by Rick Peterson
- Julia Child & company, by Julia Child in collaboration with E.S. Yntema ; photographs by James Scherer
- Summer on a plate, more than 120 delicious, no-fuss recipes for memorable meals from Loaves and Fishes, Anna Pump and Gen LeRoy ; photography by Alan Richardson
- Real life dinners, Rachel Hollis ; photography by Kari Peters, Kate Noelle, and Jonathan Melendez
- Cook like a pro, recipes & tips for home cooks, Ina Garten ; photographs by Quentin Bacon
- What Einstein told his cook, kitchen science explained, Robert L. Wolke with recipes by Marlene Parrish
- Cooked, a natural history of transformation, Michael Pollan
- The New settlement cookbook, edited by Charles Pierce
- Food play!, Amy Palanjian
- Happy cooking, make every meal count ... without stressing out, Giada De Laurentiis
- Weeknights with Giada, quick and simple recipes to revamp dinner, Giada De Laurentiis
- Tasty latest & greatest, everything you want to cook right now, Tasty
- The unofficial Downton Abbey cookbook, from Lady Mary's crab canapeĢs to Mrs. Patmore's Christmas pudding : more than 150 recipes from upstairs and downstairs, Emily Ansara Baines
- 500 recipes by request, from Mother Anderson's famous Dutch kitchens, by Jeanne M. Hall and Belle Anderson Ebner ; line drawings by La Verne Ford
- Food hacks, tricks that add flavor and flair, by Lisa M. Bolt Simons
- Simple to spectacular, how to take one basic recipe to four levels of sophistication, Jean-Georges Vongerichten and Mark Bittman
- The cook's compendium, 265 essential tips, techniques, trade secrets and tasty recipes, Jenni Davis
- Anyone can cook, step-by-step recipes just for you, [editor, Tricia Laning]
- Outlander kitchen, the official Outlander companion cookbook, Theresa Carle-Sanders