Cooking (Chocolate)
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Cooking (Chocolate)
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Cooking (Chocolate)
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Incoming Resources
- Subject of21
- Glorious chocolate, Mary Goodbody and the Editors of Chocolatier Magazine
- Chocolate, Dominic Ramsey
- Guittard Chocolate cookbook, decadent recipes from San Francisco's premium bean-to-bar chocolate company, Amy Guittard ; foreword by Alice Medrich ; photographs by Antonis Achilleos
- Chocolate, riches from the rainforest, by Robert Burleigh
- Death by chocolate cakes, an astonishing array of chocolate enchantments, Marcel Desaulniers ; recipes with Brett Bailey and Kelly Bailey ; photography by Duane Winfield
- A passion for chocolate, Kristi M. Fuller, editor
- Real chocolate, sweet and savory recipes for nature's purest form of bliss, Chantal Coady
- Chocolate, a global history, Sarah Moss and Alexander Badenoch
- Taste of home's chocolate lover's cookbook, [editor, Jean Steiner]
- I'm dreaming of a chocolate Christmas, Marcel Desaulniers ; photography by Ron Manville
- Chocolate bliss, sensuous recipes, spa treatments, and other divine indulgences, Susie Norris
- Chocolate from the cake mix doctor, by Anne Byrn ; photographs by Anthony Loew
- Celebrating chocolate, cakes, brownies, & bars, by Avner Laskin
- Chocolate is forever, classic cakes, cookies, pastries, pies, puddings, candies, confections, and more, Maida Heatter ; illustrations by Alice Oehr ; foreword by David Lebovitz
- Chocolate epiphany, exceptional cookies, cakes, and confections for everyone, Francois Payard with Anne E. McBride ; photographs by Rogerio Voltan
- Chocolate sensations, over 200 easy-to-make recipes
- Chocolate American style, Lora Brody ; photographs by Webb Chappell
- Jacques Torres' a year in chocolate, Jacques Torres, [with Judith Choate] ; photographs by Steve Pool
- The great American chocolate contest cookbook, 150 of the best chocolate recipes from the national recipe contest, T.K. Woods
- Death by chocolate, the last word on a consuming passion, Marcel Desaulniers of the Trellis Restaurant ; photography by Michael Grand
- Chock full of chocolate, written by Elizabeth MacLeod ; illustrated by June Bradford
Outgoing Resources
- Focus1