Egg, a culinary exploration of the world's most versatile ingredient, Michael Ruhlman ; photography by Donna Turner Ruhlman
Label
Egg, a culinary exploration of the world's most versatile ingredient, Michael Ruhlman ; photography by Donna Turner Ruhlman
Note
Includes indexes
Edition
1st ed.
Isbn
9780316254069
Lccn
2013948058
Physical Description
xix, 235 p., col. ill., 26 cm. +, 1 poster (23 x 20 cm. folded)
System control number
(OCoLC)856053535
Cover Art
Access location
Mapped to
Incoming Resources
- Item of1