Incoming Resources
- Carolina cooking, recipes from the region's best chefs, written by Debra Zumstein & Wil Kazary, with Thom Zelenka and Aris Ragouzeos ; photography by Debra Zumstein
- Mrs. Wilkes' Boardinghouse cookbook, recipes and recollections from her Savannah table, with a history by John T. Edge
- Screen doors and sweet tea, recipes and tales from a Southern cook, Martha Hall Foose
- Magnolia table, Joanna Gaines ; photography by Amy Neunsinger, Volume 3
- The Lady & Sons Savannah country cookbook, Paula H. Deen ; introduction by John Berendt
- Super fast southern
- Paula Deen's, the Deen family cookbook, Paula Deen with Melissa Clark ; photographs by Alan Richardson
- Feed these people, slam-dunk recipes for your crew, Jen Hatmaker ; photography by Mackenzie Smith Kelley
- Country music's greatest eats, presented by CMT ; [with Tanner Latham]
- The Lee Bros. southern cookbook, stories and recipes for southerners and would-be southerners, Matt Lee and Ted Lee
- Off the eaten path, on the road again, Morgan Murphy ; [edited by] Katherine Cobbs
- Fannie Flagg's original Whistle Stop Cafe cookbook, featuring fried green tomatoes, Southern barbecue, banana split cake, and many other great recipes, by Fannie Flagg ; with recipes from the Irondale Cafe
- Magnolia table, a collection of recipes for gathering, Joanna Gaines with Marah Stets ; photography by Amy Neunsinger
- The best cook in the world, tales from my momma's table, Rick Bragg
- Sweetness, Southern recipes to celebrate the warmth, the love, and the blessings of a full life, Christy Jordan
- Bon appetit, y'all, recipes and stories from three generations of Southern cooking, Virginia Willis ; photography by Ellen Silverman
- Paula Deen's kitchen classics, The lady & sons Savannah country cookbook and The lady & sons, too!, introduction by John Berendt ; new foreword by Paula Deen
- Georgia cooking in an Oklahoma kitchen, recipes from my family to yours, Trisha Yearwood, with Gwen Yearwood and Beth Yearwood Berman ; foreword by Garth Brooks
- Our readers top-rated recipes, compiled and edited by Jane E. Gentry
- Southern lights, easier, lighter, and better-for-you recipes from the South, recipes and photographs by Lauren McDuffie ; illustrations by Tiffany Mitchell
- The beach house cookbook, easy breezy recipes with a Southern accent, Mary Kay Andrews
- At the southern table with Paula Deen, 150 classic recipes to share with family and friends
- Southern living home cooking basics, a complete illustrated guide to Southern cooking : great food made simple, [editor, Ashley T. Strickland]
- Paula Deen's southern cooking bible, the classic guide to delicious dishes with more than 300 recipes, Paula Deen with Melissa Clark
- South, essential recipes and new explorations, Sean Brock, with Lucas Weir and Marion Sullivan ; photographs by Peter Frank Edwards
- The all-new ultimate Southern living cookbook, compiled and edited by Julie Fisher Gunter ; foreword by Scott Jones
- Trisha's table, my feel-good favorites for a balanced life, Trisha Yearwood with Beth Yearwood Bernard ; foreword by Garth Brooks. ; photograps by Ben Fink
- The Savannah cookbook, Damon Lee Fowler ; John Robert Carrington, photographer
- Home cooking with Trisha Yearwood, stories & recipes to share with family & friends, [Trisha Yearwood] ; with Gwen Yearwood & Beth Yearwood Bernard ; foreword by Garth Brooks