Bibliograph

Alice Waters cooks up a food revolution, written by Diane Stanley ; illustrated by Jessie Hartland

Type

Label

Alice Waters cooks up a food revolution, written by Diane Stanley ; illustrated by Jessie Hartland

Language

eng

Bibliography note

Includes bibliographical references

resource.biographical

individual biography

Illustrations

illustrations

Index

no index present

Intended audience

Ages 4-8, A Paula Wiseman Book, Simon & Schuster Books for Young ReadersGrades 2-3, A Paula Wiseman Book, Simon & Schuster Books for Young Readers

Literary Form

non fiction

Main title

Alice Waters cooks up a food revolution

Nature of contents

bibliography

Oclc number

1291626415

Responsibility statement

written by Diane Stanley ; illustrated by Jessie Hartland

Summary

"The delicious story of pioneering chef Alice Waters who changed the way America eats and kickstarted the organic food movement. A pioneer of the slow and organic food movements, she is also known for creating Edible Schoolyard, a project that involves kids in the growing of their own food"--, Provided by publisher

Target audience

juvenile

Contributor

Creator