Food preferences
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Food preferences
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Food preferences
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Incoming Resources
- Subject of13
- Fast metabolism food Rx, 7 powerful prescriptions to feed your body back to health, Haylie Pomroy with Eve Adamson
- How not to die, discover the foods scientifically proven to prevent and reverse disease, Michael Greger with Gene Stone
- The how not to die cookbook, [100+ recipes to help prevent and reverse disease], Michael Greger, M.D., FACLM with Gene Stone ; recipes by Robin Robertson
- The omnivore's dilemma, the secrets behind what you eat, Michael Pollan ; adapted by Richie Chevat
- The art of simple food, [notes, lessons, and recipes from a delicious revolution], Alice Waters ; with Patricia Curtan, Kelsie Kerr & Fritz Streiff ; illustrations by Patricia Curtan
- Healthy snack and fast-food choices, by Mary Turck ; consultant, Lora A. Sporny
- Smart fat, eat more fat, lose more weight, get healthy now, Steven Masley, M.D. and Jonny Bowden, Ph.D., C.N.S.
- Feel great, lose weight, long-term simple habits for lasting and sustainable weight loss, Dr. Rangan Chatterjee ; photography by Clare Winfield
- Why we love dogs, eat pigs, and wear cows, an introduction to carnism, the belief system that enables us to eat some animals and not others, Melanie Joy
- The world's strangest foods, by Alicia Z. Klepeis
- The way we eat, [why our food choices matter], Peter Singer, Jim Mason
- Green eggs and ham, and other stories, a CBS Television Network production in association with DFE Films ; produced by Friz Freleng and Ted Geisel ; teleplay & lyrics by Dr. Seuss ; directed by Hawley Pratt
- Fizzy's lunch lab
Outgoing Resources
- Focus1