Incoming Resources
- Veganist, lose weight, get healthy, change the world, Kathy Freston
- The vegetarian flavor bible, the essential guide to culinary creativity with vegetables, fruits, grains, legumes, nuts, seeds, and more, based on the wisdom of leading American chefs, Karen Page ; photographs by Andrew Dornenburg
- The complete idiot's guide to being vegetarian, by Frankie Avalon Wolfe
- Diet for a small planet, Frances Moore Lappé ; illustrations by Aimée Mazara
- Eating animals, Jonathan Safran Foer
- Mayim's vegan table, more than 100 great-tasting and healthy recipes from my family to yours, Mayim Bialik ; with Dr. Jay Gordon
- A teen's guide to going vegetarian, by Judy Krizmanic ; illustrations by Matthew Wawiorka ; foreword by T. Colin Campbell
- Plant power, flip your plate, change your weight, Ian K. Smith, M.D
- Going vegetarian, a healthy guide to making the switch, by Dana Meachen Rau
- My beef with meat, the healthiest argument for eating a plant-strong diet plus 140 new Engine 2 recipes, Rip Esselstyn
- The 22-day revolution, the plant-based program that will transform your body, reset your habits, and change your life, Marco Borges with Sandra Bark ; [foreword by Beyoncé ; introduction by Dr. Dean Ornish.]
- Forks over knives, Monica Beach Media presents ; producer, John Corry ; written and directed by Lee Fulkerson
- The 30-day vegan challenge, the ultimate guide to eating cleaner, getting leaner, and living compassionately, Colleen Patrick-Goudreau
- Hope's edge, the next diet for a small planet, Frances Moore Lappé and Anna Lappé
- The smart girl's guide to going vegetarian, how to look great, feel fabulous, and be a better you, Rachel Meltzer Warren, MS, RDN
- Raw food for everyone, essential techniques and 300 simple-to-sophisticated recipes, Alissa Cohen with Leah J. Dubois
- Vegetarian times vegetarian beginner's guide, by the editors of Vegetarian times
- Healthy alkaline diet guide, 50 recipes, 3-week meal plan : what to know, why it works, and what to eat, Lauen O'Connor ; photography by Annie Martin
- Animal liberation now, the definitive classic renewed, with a foreword by Yuval Noah Harari ; Peter Singer
- Crazy sexy diet, eat your veggies, ignite your spark, and live like you mean it!, Kris Carr
- 21-day weight loss kickstart, boost metabolism, lower cholesterol, and dramatically improve your health, Neal D. Barnard
- Making kind choices, everyday ways to enhance your life through earth-and animal-friendly living, Ingrid Newkirk ; foreword by Paul McCartney
- Eating animals, Jonathan Safran Foer
- Whole, rethinking the science of nutrition, by T. Colin Campbell, with Howard Jacobson
- Family vegetarian cooking, 225 recipes everyone will love, [editor: Pam Hoenig}
- The game changers, Refuel Productions presents in association with OPS Productions, Diamond Docs, and The Quinn Foundation ; written by Mark Monroe and Joseph Pace ; directed by Louie Psihoyos
- I'm a vegetarian, amazing facts and ideas for healthy vegetarians, Ellen Schwartz ; illustrated by Farida Zaman
- Your vegetarian pregnancy, a month-by-month guide to health and nutrition, Holly Roberts
- Crazy sexy kitchen, 150 plant-empowered recipes to ignite a mouthwatering revolution, Kris Carr with chef Chad Sarno
- Family, new vegetarian comfort food to nourish every day, by Hetty McKinnon ; photography by Luisa Brimble
- Whole, rethinking the science of nutrition, T. Colin Campbell, PhD ; with Howard Jacobson, PhD